Roland's on 4th




roma tomato, garlic, feta cheese, fresh basil, red onion, white balsamic reduction – $8


Oven Roasted Beet Salad

oven roasted beets, arugula, feta, mango onion salsa, jalapeño slivers – $8


Tomato Bocconcini Salad

roma tomato, bocconcini, cucumber, mixed greens, dual reduced balsamic – $9


Mussels    served with french baguette – $16


Roland’s Gourmet Poutine

home-cut fries, true Quebec cheese curds, roasted roma tomato, red wine demi gravy, green onion


Coconut Curry Prawns

tiger prawns sautéed in garlic and white wine, finished in coconut curry cream – served with grilled sourdough – $10


Lettuce Wrap

iceberg lettuce cups, water chestnut, leeks, mushrooms, crushed wonton, garlic, peanuts, sweet soy, thai sweet chilli, cilantro, green onion

Chicken – $16 / Duck – $18


Grilled Calamari

spicy garlic beurre blanc, cream, red onion, diced roma tomato – $14


Deep Fried Calamari

lightly breaded, salt & pepper seasoning – $12

served with house-made tzatziki


Pig Wings

bone-in pork short rib, salt & pepper seasoning – $12

served on a bed of onion tanglers with Roland’s house dip


Seared Sea Scallops

seasoned with togarashi, shitake red wine cream, served on grilled asparagus – $16

BC Albacore Tuna

seared rare, sesame crusted, cucumber mango salad – served with pickled ginger, sweet soy sriracha – $13


Chicken Tenders

in-house made lightly breaded chicken breast fillets, served with home-cut fries – $10

choice of : honey mustard or Roland’s house dip


Grilled Portobello Cap

marinated whole portobello, sautéed baby spinach, caramelized onion, feta, reduced balsamic

one cap $7 – two caps $13


747 Wings

choice of: lemon & garlic / salt & pepper / hot / sweet & spicy Boss Sauce – $12

served with Ranch dip




House Salad

a mixture of romaine, spring mix and arugula, roasted roma tomato, cucumber, red onion, figs, candied pecans, fresh raspberry vinaigrette

~ sm $6   ~   lg $10 ~


Grilled Caesar

lightly grilled romaine hearts, in-house made bacon bits, dressing and sourdough croutons, shaved asiago cheese – $10


Big Green Monster

baby spinach, roasted beets, avocado, goat cheese, figs, hard boiled free-run egg, tossed in balsamic honey dressing

topped with white balsamic glaze and onion tanglers – $15


El Guapo ( the most infamous taco salad in town )

Lettuce, roma tomato, onion, bell peppers, black beans, gourmet cheese blend, fresh-cut salsa, sour cream, tortilla chips,

served in an in-house made crispy tortilla bowl ~ Choice of Chicken or Beef – $14

~ add to any salad ~ salmon $8 ~ tiger prawns $6 ~ Rossdown Farms® free-run chicken breast $5