Roland's on 4th

Entrées

 MAINS


Tequila Chicken – $16 

6oz. Rossdown Farms® Free-Run Cajun spiced chicken breast,  tequila jalapeño cream with seasonal vegetables and potato

 

New York Strip Loin – $25 

10oz. glazed red wine demi served  served with seasonal vegetables and potato 

                                                                                

                                        

 

Pacific Wild Salmon $21 

citrus beurre blanc served with saffron infused jasmine rice

Braised Lamb Shank – $25

slow roasted in red wine & herbs,served with potato anna, red cabbage, lemon wilted kale

Sweet Chili Fried Rice (Chicken or Prawn) – $16

shitake & button mushroom, red onion, bell peppers, celery, carrot, fried egg, green onion, black sesame seeds  

PASTA

Penne Fresco – $13

roasted red pepper, olives, feta, garlic, olive oil, fresh basil served with garlic toast – $13

Penne Arrabbiata – $18

Rossdown Farms® Free-Run chicken breast, wine-cured chorizo, prawns with a spicy tomato sauce, onion, topped with parmigiano-reggiano served with garlic toast 

 

Pesto Chicken Linguine $16 

6oz. Rossdown Farms® Free-Run chicken breast, pesto cream, topped with asiago served with garlic toast

The Surf – $19 

linguine, prawns, scallops, clams, red wine garlic cream sauce, topped with asiago – served with garlic toast 

~ Enhance your meal! Add ~ Rossdown Farms® free-run chicken breast $5 ~ tiger prawns $6 ~ salmon $8 ~

 

 

PIZZA


 

Margherita – $12

oven roasted roma tomato, red onion, bocconcini, mozzarella, fresh basil – $12

5 Spice Duck – $15

spiced duck breast, red pepper, red onion, crushed wonton, mozzarella, ketjap manis, sweet chilli sauce, cilantro 

Grilled Veggie & Goat Cheese – $13

fresh grilled egg plant, zucchini, caramelized onion, roasted red pepper, goat cheese, figs

Pesto Prawn – $16 

prawn, pesto, feta, roasted tomato, roasted garlic cream 

The Blue Pear – $18

fresh pear, Danish blue cheese, olive oil, topped with fresh prosciutto and arugula, balsamic drizzle

 

HAND HELDS – $12


Sub fries for : house salad $0 ~ grilled caesar $3 ~ yam fries $3 ~

 ~ gourmet poutine $4 ~ duck poutine $7

Grilled Cheese ~ Roland Style

Royale with Cheese

aged cheddar, brie, fresh basil, orange marmalade, on sourdough served with home-cut fries

The Green Italian

grilled asparagus, calabrese, provolone, aged cheddar, on sourdough served with home-cut fries 

The B.L.C. ( bacon and lotsa cheese )

maple bacon, aged cheddar, gouda, on sourdough served with home-cut fries


Strip Loin Baguette – $16

6oz strip loin, sautéed onion, provolone, roma tomato, arugula sauce aux poivre and dijon mustard on the side – served with home-cut fries. 

Chicken Avocado Club – $15

6oz. Rossdown Farms® Free-Run grilled chicken breast, bacon, avocado, brie cheese, rocket greens, tomato, roasted garlic aioli on ciabatta – served with home-cut fries 

BURGERS  

our burgers are made in-house and hand formed to order


The Classic – $13

in-house made ½ pound beef patty, aged cheddar, rocket greens, tomato, red onion, roasted garlic aioli on a fresh baked bun served with home-cut fries, deep fried pickle 

~ add bacon $2 ~ sub cheddar for brie $1.5

Kimchi Burger – $15

in-house made ½ pound beef patty, kimchi, crushed wontons, ketjap manis, brie cheese, rocket greens, roasted garlic aioli, on a fresh baked bun – served with home-cut fries, deep fried pickle 

ShowBiz Burger – $16

in-house made ½ pound beef patty, jalapeño bottle caps, crispy prosciutto, mac n’ cheese patty, aged cheddar, onion tanglers, roasted garlic aioli, on a fresh baked bun – served with home-cut fries, deep fried pickle

Chicken Bacon Ranch – $14

6oz. Rosdown Farms® Free-Run chicken breast, bacon, rocket greens, roma tomato, provolone, in-house made ranch dressing on a fresh baked bun – served with home-cut fries, deep fried pickle.

Tuna Burger – $16

seared rare B.C. albacore tuna, crispy prosciutto, onion tanglers, arugula, red pepper garlic aioli, on a fresh baked bun served with home-cut fries, deep fried pickle.

Wild B.C. Salmon- $16

6oz. wild B.C. salmon, rocket greens, red onion, roma tomato, lemon garlic dill aioli, on a fresh baked bun served with home-cut fries, deep fried pickle.

Grilled Veg Burger – $12

grilled eggplant, zucchini, sautéed mushroom, caramelized onion, roasted red pepper, provolone, roasted garlic aioli, on a fresh baked bun served with home-cut fries, deep fried pickle.

 

 

18% gratuity will automatically be added to parties of 8 or more