Roland's on 4th

Dessert

Moochie Banana – $7

chocolate banana fritter, raspberry puree, candied pecans, drizzled with caramel and chocolate sauce served with vanilla bean and coconut gelato

Belgian Chocolate Mousse – $7

in-house made Belgian finest dark chocolate mousse,fresh raspberry coulis, in-house made whip cream, dark chocolate shavings

New York Style Cheesecake – $8

served with choice of raspberry, chocolate or caramel topping, almonds, whip cream

Kahlua Crème Brulee –  $6

served with fresh berries and vanilla bean gelato